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Delicious eats to help keep you cool

Cool libations and crisp salads are a must during the summer heat. Looking for some culinary inspiration? These two recipes go perfectly together and are quick and easy to make too. Perfect for a casual lunch. Crispy garlic chicken and grape salad Serves 4 Ingredients 1/3 cup grapeseed oil 6 …

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Summer sips to tickle your taste buds!

Looking to beat the heat and cool down with a refreshing drink? We’ve rounded up a selection of our favourite tipples to see you through summer. Cocktail recipes for summer Back Nine This drink is sweet and tart all at the same time. Ideal for sipping on around the pool, …

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Mango season got your mouth watering?

In case you’ve been living under a rock, it’s mango season in Cayman! Supermarkets and farmers markets are awash with this delicious, sweetly fragranced fruit. Juicy, sweet and quite simply delicious, mango season in Cayman is a highlight of summer. If you have found yourself awash with a bountiful crop …

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Mango jam

Sweet, delicious, and the perfect way to use up a glut of mangoes. Makes about three jars full (it’s best to make in small batches so the mixture doesn’t boil over) Ingredients 1 ½ pounds skinned and chopped up mango flesh 1 pound 5 ounces white granulated sugar 1 lemon …

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Callaloo and bacon soup

  Full of iron-rich goodness, this is a delicious soup to make from your home-grown callaloo. Serves two: 3 rashers bacon 1 onion, chopped 1 clove garlic, chopped 1 litre/4 cups of hot vegetable stock A nice big bunch of washed callalloo, leaves only, chopped 125 ml/½ cup coconut milk …

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Mini black pepper doughnuts with jam

Mini doughnuts are one of the oldest desserts in the world. Throughout the years, this treat was found in North Africa and Spain, but since their arrival in the Caribbean, they have adapted different flavours and scents and have become a representative dish in the region. Some people prefer them …

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Volcano Nachos

                (Courtesy of Margaritaville Beach Resort, Grand Cayman) Ingredients ¼ pound ground beef ¼ cup Margaritaville Salsa ¾ cup shredded cheddar cheese ¾ cup shredded Monterey Jack cheese 13 ounce bag Margaritaville Restaurant Style Tortilla Chips 1 cup your favorite queso dip 1 …

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Garlic-mustard pork roast

Serves 5-6 Ingredients 3 to 4-pound boneless pork loin 2 tablespoons garlic, minced 1 tablespoon oregano leaves, crushed 2 teaspoons olive oil 1 teaspoon Dijon mustard 1/2 teaspoon sea salt 1/4 teaspoon coarse grind black pepper Directions Preheat oven to 350 F. Combine garlic, oregano, olive oil, mustard, salt and …

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Grilled ham steaks with spicy teriyaki

Serves 4 Ingredients 2 1-inch thick ham steaks Spicy Teriyaki Glaze 7 ounces crushed pineapple 6 garlic cloves, minced 1 tablespoon ginger, peeled and minced 1/2 cup soy sauce 1/2 teaspoon sesame oil 1 teaspoon red chili pepper, crushed 1/2 cup brown sugar Directions For Spicy Teriyaki glaze: In a …

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Vegetable curry noodle bowl

Looking for a tasty way to incorporate more vegetables into your diet? This recipe, courtesy of KitchenAid, is just the ticket. Ingredients (Serves 4) For the curry 1 teaspoon turmeric powder 1 teaspoon coriander seeds 1 teaspoon cumin seeds ½ teaspoon garam masala powder ½ teaspoon chili powder 1 chopped …

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